主料
紫薯2个 | 绵白糖或者糖粉80克 | 红枣等干果碎少许 | 混合米粉500克 | 水200毫升 |
紫薯松糕的做法,共12个步骤
![紫薯松糕的做法图解1](http://image.dachuyi.com/upload/recipe/2010/06/41592_1.jpg)
步骤1 将糖放入米粉中搅拌均匀,大米粉和糯米粉的比例是2.5:1
![紫薯松糕的做法图解2](http://image.dachuyi.com/upload/recipe/2010/06/41592_2.jpg)
步骤2 蜜饯干果切碎
![紫薯松糕的做法图解3](http://image.dachuyi.com/upload/recipe/2010/06/41592_3.jpg)
步骤3 紫薯去皮蒸熟制成泥
![紫薯松糕的做法图解4](http://image.dachuyi.com/upload/recipe/2010/06/41592_4.jpg)
步骤4 将薯泥加入米粉中搓匀
![紫薯松糕的做法图解5](http://image.dachuyi.com/upload/recipe/2010/06/41592_5.jpg)
步骤5 这时一点点往里加水
![紫薯松糕的做法图解6](http://image.dachuyi.com/upload/recipe/2010/06/41592_6.jpg)
步骤6 一边加水一边用手搓,直至将米粉抓起捏紧不松散就可以了
![紫薯松糕的做法图解7](http://image.dachuyi.com/upload/recipe/2010/06/41592_7.jpg)
步骤7 接下来可以动手将米粉搓散也可以借助料理机的研磨功能将米粉打散
![紫薯松糕的做法图解8](http://image.dachuyi.com/upload/recipe/2010/06/41592_8.jpg)
步骤8 过筛,用细目筛子将米粉过两遍筛
![紫薯松糕的做法图解9](http://image.dachuyi.com/upload/recipe/2010/06/41592_9.jpg)
步骤9 取一模具,抹上油,往里面装一半米粉,放上干果蜜饯碎丁
![紫薯松糕的做法图解10](http://image.dachuyi.com/upload/recipe/2010/06/41592_10.jpg)
步骤10 将另一半也填满米粉,用刀或者刮板抹平,无需按压,轻轻抹平就可以
![紫薯松糕的做法图解11](http://image.dachuyi.com/upload/recipe/2010/06/41592_11.jpg)
步骤11 上笼蒸,水开后再蒸半小时
![紫薯松糕的做法图解12](http://image.dachuyi.com/upload/recipe/2010/06/41592_12.jpg)
步骤12 取出稍凉就可以吃了